CSC Scientific Blog

Many accessing our web site ask questions such as:

• “How does water content affect water activity?”

• "How is water activity different from water content?”

• ”Can I convert from moisture to water activity?”

I previously commented on water activity and now hope to clarify the differences between water activity and moisture content. Given that both of these measurements deal with water connected to a material, we must first understand of water content in a product.

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Topics: Moisture Sorption Isotherm, Moisture Analysis, Water Activity, moisture content, moisture measurement, water activity measurement, water content measurement

When our customers tell me about the different places where CENCO and CSC Digital Moisture balances are used it always interests me.

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Topics: Moisture Analysis, Moisture Testing, Loss-On-Drying, Moisture, moisture content, water content measurement

 

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Topics: Coulometric Karl Fischer, Moisture Analysis, Moisture Testing, Karl Fischer Oven, Karl Fischer, Karl Fischer Titration, Loss-On-Drying, Moisture, interfacial tension, moisture content, moisture measurement

One quiet night, I was musing over moisture analysis and how easy it is to do using loss-on drying. Little did I know what was in store.

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Topics: Evaporation, Moisture Analysis, Moisture Testing, Loss-On-Drying, Moisture, moisture balance, moisture content

Moisture content is a critical factor to consider in the food industry. The amount of water in a product affects the product’s texture, shelf life, ease of processing, and cost to produce. Snack foods, baked goods, pet food, and dried goods are just a few examples of products that are vulnerable to moisture content issues like these. In many cases, an easy loss-on drying (LOD) test will allow you to monitor the moisture content of these products. (See the 3 Easy Steps to Run a LOD Test here.) 

 

Simple moisture analysis can be all it takes to improve the quality of your product. Let’s take a closer look at how moisture content affects each of these four product and production aspects.

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Topics: Moisture Oven Test, Moisture Analysis, Moisture Testing, CSC Digital Moisture Balance, Loss-On-Drying, Moisture, fast moisture test, moisture balance, moisture content, moisture measurement