As usual when we pose a question, like:
Should you use Coulometric or Volumetric Karl Fischer to measure moisture in your product?
We often get a the reaction, “So Who Cares?” We'll try to answer both questions.
A blog about test equipment
Posted by Hank Levi on Feb 24, 2024 2:17:08 PM
As usual when we pose a question, like:
We often get a the reaction, “So Who Cares?” We'll try to answer both questions.
Topics: Coulometric Karl Fischer, Volumetric Karl Fischer, Moisture Analysis, Moisture Testing, Karl Fischer, Karl Fischer Titration
When people are looking for a way to measure small amounts of moisture, we often recommend the Karl Fischer method.
What is Karl Fischer?
Read MoreTopics: Coulometric Karl Fischer, Karl Fischer, Karl Fischer Titration
Topics: Coulometric Karl Fischer, Moisture Analysis, Moisture Testing, Karl Fischer Oven, Karl Fischer, Karl Fischer Titration, Loss-On-Drying, Moisture, interfacial tension, moisture content, moisture measurement
When we first started measuring moisture with Karl Fischer, I was instructed in the complex chemical reactions involved. I was also was told that the process was skittish.
Read MoreTopics: Coulometric Karl Fischer, Volumetric Karl Fischer, Moisture Testing, Karl Fischer, Karl Fischer Titration, Moisture
As you know the Karl Fischer Method of moisture analysis has a reputation of being water specific. The method works through the use of a special Karl Fischer Reagent.
Topics: Coulometric Karl Fischer, Volumetric Karl Fischer, Moisture Analysis, Karl Fischer Oven, Karl Fischer, Karl Fischer Titration
Posted by Art Gatenby on Jan 19, 2009 4:42:00 PM
Often I’m asked “What is Karl Fischer titration?” I’m always somewhat reticent to answer. If I can’t quickly change the subject I revert to a simple explanation, that even I (being somewhat challenged as a chemist) can understand. The explanation seems to help the novice understand Karl Fischer.
Read MoreTopics: Coulometric Karl Fischer, Volumetric Karl Fischer, Karl Fischer, Karl Fischer Titration, Moisture
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